Rice & Grains ~ Buckwheat
£14.4512 x 375g packets
Buckwheat has long been a staple of eastern european cuisine, where it is used in stews and porridge. often found toasted or milled, this raw ‘groat’ form is delicious as an alternative to bulgar wheat, or rice. it is also delicious added to salads once cooked, or alternatively, you can sprout it and then eat hot or cold.