Pasta 50%: Wheat Flour, Durum Wheat Semolina, Eggs 21%. Filling (50%): Pumpkin 50%, Parmigiano Reggiano Dop 16% (Milk, Salt, Rennet), Breadcrumbs (Wheat Flour, Yeast, Salt), Sugar, Amaretti Biscuits (Sugar, Apricot Kernels 18% , Egg White, Lactose And Milk Proteins, Flavouring, Leavening Agent: Sodium Bicarbonate), Salt, Nutmeg.