Chinese 5 Spice Sauce
£10.12
6 x 195g jarsMade with a special blend of soybean, sesame paste, spices and fermented soybean curd, this convenient cooking ingredient is specially designed for braising meats and vegetables. Most popularly used to make Chu Hou Beef Brisket dish.
Ingredients
Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Sugar, Water, Colour (Plain Caramel), White Fermented Bean Curd (Water, Soybeans, Ethyl Alchohol, Salt), Sesame Seed Paste, Yeast Extract (Yeast Extract, Water, Salt), Soybean Oil, Salt, Ginger, Modified Corn Starch, Dehydrated Garlic, Chines Five-Spices 0.9%.
Vegetarian
Vegan
