Shortcrust Pastry (65%): Rice Flour, Corn Flour, Sugar, Egg Yolk, High Oleic Sunflower Oil, Preservative: Potassium Sorbate. Hazelnut And Cocoa Cream Filling (35%): Sugar, Vegetable Oils And Fats (Sunflower, Palm, Stearin), Hazelnuts (12%), Low-Fat Cocoa Powder (9%), Emulsifier: Sunflower Lecithin; Natural Vanilla Flavouring.