Made from a blend of the best of Italian olive varieties, including Leccino, Frantoio, Ogliarola and Coratina, this extra virgin olive oil is enhanced with 2% natural basil extract, creating a fresh herbal sensation with persistent sweet notes and a bright yellow colour. To appreciate its finesse, we recommend enjoying this Italian kitchen staple raw and paired with vegetables or mozzarella cheese. Looking for food gifts or food gifts ideas? This extra virgin olive oil with basil is perfect for the foodie in your life that deserves something special. Suitable for vegetarians and vegans.