Italian Pastries ~ Cannoncini Sfoglia Pistachio
£13.80
6 x 150g traysFragile item, this may affect your delivery options at checkout.
Cannoli are Sicily’s signature pastry – delicious and crispy, the dough is rolled into the characteristic tube and fried, originally filled with fresh ricotta candied fruits and pistachio, but now with a wide range of flavoured cream fillings. Finally they are dusted with icing sugar and are ready to eat. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer. These pastries DO NOT require refrigeration. Once opened, please keep in a sealed container and they will keep fresh for up to 1 week.
Ingredients
Pistachio Filling Cream (52%): Sugar, Vegetable Oils (Sunflower, Palm), Skimmed Milk Powder, Whey Powder (Milk), Lactose (Milk), Pistachio Nuts (9%), Emulsifier: Soya Lecithin; Flavourings. Pastry (48%): Wheat Flour, Vegetable Margarine (Palm Oil, Rapeseed Fat, Water, Butter (Milk), Whey Powder (Milk), Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids; Acidity Regulator: Citric Acid; Colouring: Beta-Carotene), Water, Salt, Barley Malt Powder, Flavourings.
Vegetarian
