KIKKOMAN MIRIN-STYLE SWEET COOKING SEASONING adds a mild sweetness and shiny glaze to a variety of stir-fry, wok, grilled and sauteed foods. It is also perfect for creating teriyaki recipes. The “FERMENTED RICE SEASONING” ingredient is produced using Kikkoman’s own original fermentation technique, resulting in unique aroma and flavour. It is easy to blend with other ingredients since MIRIN-STYLE is in non-viscous liquid format. It is also less likely to burn when used in stir-fry, wok or grilled dishes. As part of a marinade, it enables the flavours of all the seasonings to penetrate right through the meat, seafood and vegetables to increase overall sweet flavour. It also adds body and balances strong tastes while lending a subtle touch to many dishes from soups to salads and sauces.