Smoked Asturian Chorizo, 3S
£5.59
1 x 270g packetsOak-smoked chorizo, typical of the Asturias region and made following a traditional recipe. Try poaching in cider. The natural smoking process is done by hand using oak wood, which gives the sausages their distinctive flavour.
Ingredients
Pork, Paprika, Salt And Garlic. Natural Pork Casing. Made With 130G Of Spanish Pork Per 100G Of Finished Product.
Gluten Free
