Soupe De Moules (Mussel)
£30.67
6 x 780g jarsFragile item, this may affect your delivery options at checkout.
Moules (mussels) are combined with white wine butter and a dash of cognac go create this traditional Bretton recipe. Simply serve with croutons and rouille. Add cream for some extra richness.
Ingredients
Water Mussels 11%, White Wine (Sulphites). Sunflower Oil, Milk, Modified Corn Starch, Fish Filet, Wheat Flour, Carrots, Butter, Salt, Cognac, Leek, Pepper, Celery, Bay.
